May is Celiac Awareness Month. Although our products are always low-carb and plant-based, we have many certified gluten-free products too! Our gluten-free breads, bagels, pizza crusts, tortillas, granolas, and new hamburger and hotdog buns are the perfect proof that everyone—including those with gluten sensitivities—can be over the moon about the foods they love.
Third-party gluten-free certification1 is important for people living with Celiac Disease2, which is why we go out of our way to ensure our products meet the very best gluten-free standards. By creating great-tasting products free of gluten3, we help build a more inclusive universe where everyone can explore the foods they crave.
Wondering which of our many low-carb gluten-free products are best for you and your family? Here is our full and current gluten-free collection:
Carbonaut is on a mission to transform the gluten-free space into a bread lover’s utopia—and we’re keeping it keto, too! Our low-carb gluten-free bread loaves will give you the same comfort as the real deal—only better:
Gluten-free bagels? Not a problem. Welcome back to Planet Bagel, where you can explore three distinct varieties that will send you rocketing into a different flavour-sphere:
Ready to rejoin the world of pizza? Because now you can. Our gluten-free pizza crusts will enable you to bring back the Friday night pizza party without fear of gluten or added sugar. Grab one of our thin or not so thin pizza crusts, some plant-based cheese, and your favorite toppings to make the best low-carb gluten-free pizza pie you’ve ever tasted.
Our low-carb gluten-free tortilla is the perfect wrap for your favorite filling. Fill it with veggies and tasty pesto, or grill with plant-based cheese shreds and spicy gluten-free taco sauce—it’s entirely up to you! Want to get creative and explore something new? Try this recipe for our Spinach and Mushroom Quesadilla.
There’s no need to leave your home planet for your favorite snack. Our low-carb gluten-free granolas come in four distinctly delicious flavors—be sure to try them all to create your very own out of this world experience.
Does low-carb and gluten-free have to equal low net satisfaction? Carbonaut thinks not. These buns are brand new to our low-carb gluten-free family of goodness and we promise they’ll soar beyond your expectations. Bust these bad boys out for a summer BBQ and count the happy faces that surround you.
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